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The Franco Center will host a baked bean supper from 4:30 to 6:00 p.m. Saturday, Feb. 24, in its Heritage Hall.

Chef John Pulsifer has provided the menu which typically includes

• Beans
• Cole Slaw
• Hot Dogs
• Brown Bread or Fresh Baked Biscuits
• Coffee, Tea, Lemonade
• Fresh Baked Homemade Desserts

The Franco Center provides access to Franco-American traditions such as meetups for conversational French speakers, La Rencontre luncheons with entertainment, concerts by Franco-American performers, and food such as bean suppers and tourtière pies.

Tickets are $12 for adults and $5 for children 12-and-under.


Scroll through other events at the Franco Center here: EVENTS.

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